RECIPES

BREAKFAST

* Crunchy chocolate granola

French style hot chocolate - 'Chocolat Chaud'

Chocolate pancakes with spiced maple syrup

BROWNIES
Bacon maple pecan chocolate brownies
CAKES
* Peanut buttercream frosted milk chocolate cake with raspberry jam (jelly), caramelised hazelnuts and dark chocolate ganache drizzle (aka FAT ELVIS)
* Brown sugar & chocolate chip cake in a cup
Buche de Noel
* Chocolate coffee liqueur cake with buttercream frosting and hazelnut truffles
*Triple chocolate skillet cookie/cake with salted caramel sauce
COOKIES & BISCUITS
* Dark chocolate & sea salt oatmeal cookies 
Triple chocolate cookies
*'Oreo' style cookies with Bailey's & white chocolate buttercream
* Viennese biscuits dipped in chocolate
COLD DRINKS
* The ultimate Viennese iced mocha 

* Chocolate, salted caramel Bailey's & vanilla vodka 

cocktail with powdered pretzel rim

HOT DRINKS

* French style hot chocolate - 'Chocolat Chaud'

* Orange infused hot chocolate - 'Chocolat Chaud'

ICE ICE BABY
* Chocolate sorbet with roasted hazelnuts
CHOCOLATES & TRUFFLES
La Muscadine - French truffles 
* Gingerbread spiced Truffles 
MOUSSE & CREAMS
* Dark chocolate mousse 
Hazelnut pots au chocolat
* Chocolate Bavarois with cocoa soil
* White chocolate & vanilla bean creme brûlée 
* Gianduja, hazelnut, brownie & cocoa soil verrine
ON THE DARK SIDE

Dirty Dark Chocolate Tart

PLATED DESSERTS

Chocolate petit Gateux with caramelised cider poached pear centre 

Summer 'Black Forest' style verrine
SAVOURY

Cacao nib, coriander, coconut & chilli crusted salmon

SNOWY WHITE

* White chocolate & vanilla bean creme brûlée 

TARTS

Dirty Dark Chocolate Tart

THE MILKY WAY

* Peanut buttercream frosted milk chocolate cake with raspberry jam (jelly), caramelised hazelnuts and dark chocolate ganache drizzle (aka FAT ELVIS)

*Hazelnut Pots au Chocolat

Boutique & Production Laboratory

132 Leura Mall

LEURA  NSW  2780

AUSTRALIA

T. +61 2 4784 2031

www.josophans.com.au